C 51
- Cook I Pastry - Panadero
- Cook I (Pastry) (The Ritz-Carlton, Turk & Caicos)
- Cook I
- Cook I - Resort
- Cook I, Rustic Team Member Dining - Hilton Anatole
- Cook I, SER Steak and Spirits - Hilton Anatole
- Cook I, Serea Coastal Cuisine - Hotel Del Coronado
- Cook I, The Palmer House Hilton
- Cook I - Waldorf Astoria Monarch Beach Resort and Club
- Cook II 厨师2级
- Cook II
- Cook II / Cocinero
- Cook II
- Cook II
- Cook II - Fine Dining Intermediate
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II (Pelican Grill)
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II - Jack Dusty Fine Dining
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II, Part-Time
- Cook II
- Banquet Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II - Tia Carmen & Kembara
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II
- Cook II | Akira Back (The St. Regis Aruba Resort)
- Cook II - Banquets
- Cook II, Banquets - The Diplomat Beach Resort, Curio by Hilton
- Cook II, Binchotan Bar & Grille (Sushi)