Quality Supervisor

Job description

Overview

Are you ready to explore PepsiCo and be part of this iconic multinational?

 

PepsiCo's strength is its people. Around the world, we're working hard to give people the tastes they crave and the nutrition they need. We dream globally and act locally, constantly innovating to sustain our planet, our people, our communities, and our business practices for winning together. We are committed to Performance with Purpose; pushing to be best and fully committed to the people we share the planet with.

Seize the day for real life on the job Learning? Enjoy some flexibility that will ensure you are balancing your personal and professional life?

Our employees are at the heart of PepsiCo. Through the Company's dedication to Talent Sustainability, we continue to support the development of employees.

 

We are looking for a Quality Supervisor to join our Quality team based in Kemalpaşa/İzmir. The individual directly report to Plant Quality Manager.

 

A Space to Be You

PepsiCo is an equal opportunity employer. We are committed to providing an accessible, inclusive, open and welcoming workplace environment for people with different abilities, backgrounds, lifestyles, sexual orientation, gender identity, needs and expectations, helping all individuals to make the most of their professional potential.

Responsibilities

·  Ensure the raw materials, concentrates, syrup and final product complies with the food safety and PepsiCo’s requirements, get corrective/preventive actions to correct any situation doesn’t comply with the requirements,
·  Ensure the QC and water treatment laboratories are in standards and effectively works.
·  Collaborate with the planning department to prepare and implement the production program.
·  Organize and accompany the audits from 3 rd parties and legal authorities and
·  Ensure syrup room process steps complies with PepsiCo and legal requirements, control and sustain the quality checks are in place in accordance with the quality plans,
·  Ensure the equipment and machines are properly maintained.
·  Identify, control, and plan the calibration/ verification plan to ensure the equipment are calibrated,
·  Participate and take active role to the first production and prepare sampled according to PepsiCo requirements,
·  Prepare cleaning and sanitation plans and ensure the plans are implemented at related areas in accordance with PepsiCo and GMP requirements.
·  Follow up the consumer/customer complaints and inform according to the PepsiCo policies,
·  Participate, lead and sustain the productivity projects,
·  Ensure, control and sustain the integrated management system is in place,
·  Ensure GEHSMS and ISO 14001 requirements are fully applied in syrup room and implemented and follow up by syrup room team,
·  Plan the shifts of the Quality team and follow up the performance,
·  Train and support sales team about food safety and quality,
·  Ensure the waste management is in place in accordance with the environmental system and legal regulations and inform EHS Manager in a case of unconformity
·  Ensure the hygiene management and HACCP principles implemented at site,
·  Plan and give annual refreshment food safety and quality related trainings and orientation to related employees,
·  Implement PepsiCo’s business ethics and discipline
Qualifications

·  University degree (Food / Chemical Engineer)
·  Experience in food safety and quality certification systems
·  English and Turkish fluency
·  Create an environment of inclusion
·  Excellent communication skills: written, oral, and inter-personal
·  Ability to coordinate and organize design projects and personnel
·  Demonstrated leadership ability
·  Ability to multi-task, work independently and employ effective time management skills
·  Strong analytical and problem-solving skills