Hygiene Manager - Hyatt Regency Kuala Lumpur at KL Midtown

Job description

You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Hygiene Manager is responsible to ensure the hygiene standard of Food and Beverage production and service within the Hotel. Works closely with the local Hygiene and Health authorities/ agencies and coordinates with all related matters that involve the Hotel and the authorities and takes all necessary actions to ensure the Hotel passes the hygiene inspection and successfully obtains the necessary Hygiene License for the Hotel.

Desired profile

Qualifications :

• Diploma or Bachelor’s degree in Food Technology, Environmental Health, Industrial Hygiene or a related field.
• Minimum of 3 years of experience in a hygiene management role with Hotel.
• In-depth knowledge of hygiene standards, regulations and HACCP or ISO 22000 certification requirements.
• Strong leadership, organizational and interpersonal skills.