Beverage Manager

Job description

As the Beverage Manager you will lead the bars operations, delivering an unparalleled guest experience through exceptional service, an innovative beverage program, and a refined ambiance. You will be responsible for managing a high-performing team, maintaining operational excellence, and upholding the hotel’s reputation for quality and sophistication.

Key Responsibilities:

1. Operational Management:

· Oversee daily bars operations, ensuring seamless service and adherence to luxury standards.
· Develop and maintain an inspiring beverage menu featuring craft cocktails, premium spirits, fine wines, and other signature offerings.
· Ensure compliance with health, safety, and licensing regulations.
· Monitor inventory levels and manage procurement of bars supplies and beverages.
· Maximize profitability through cost control, waste reduction, and creative revenue-driving initiatives.

2. Guest Experience:

· Cultivate a sophisticated, welcoming atmosphere that reflects the hotel's luxury ethos.
· Interact with guests to ensure satisfaction, address feedback, and enhance their experience.
· Lead staff in delivering personalized and memorable service to exceed guest expectations.

3. Team Leadership:

· Recruit, train, and mentor a professional and passionate bars team, fostering growth and retention.
· Conduct regular team meetings to communicate goals, share updates, and inspire excellence.
· Manage team schedules, performance reviews, and conflict resolution in line with hotel policies.

Desired profile

Qualifications :

·  Proven experience as Bar Manager or Mixologist in a luxury hotel, fine dining restaurant, or upscale bar setting.
·  Expertise in mixology, wine, and spirits, with relevant certifications preferred.
·  Strong leadership and team management skills.
·  Exceptional interpersonal and communication abilities.
·  Advanced knowledge of bar equipment, trends, and industry best practices.
·  Ability to manage high-pressure environments while maintaining poise and professionalism.
·  Financial acumen with experience in budgeting, forecasting, and inventory management.
·  Advanced English C1