Pastry - Chef de Partie

Job description

Company Description

Do what you love, care for the world, dare to challenge the status quo!  #BELIMITLESS

Our commitment to Diversity & Inclusion:

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit:  https://careers.accor.com/

 

Job Description

The Pastry Chef de Partie works alongside the Head Pastry Chef, Sous Chefs, and Head Chef in both the restaurant and banqueting areas, ensuring that standards are consistently maintained in the Pastry section. A key responsibility is to uphold the highest possible food quality for both guests and staff.

As a Chef de Partie, you are expected to manage and organise your section effectively, consistently maintaining preparation levels and quality. You are also expected to contribute to menu development and inspire junior staff, especially in the absence of senior chefs.

Main Responsibilities: 

·  Produce all necessary food for food service operations as required and instructed by the Head Pastry Chef, Sous Chefs, or Head Chef.
·  Order food for your section of the kitchen.
·  Maintain quality and quantity control in all aspects, from portion control to the freshness of the products presented.
·  Ensure that the kitchen is cleaned to the agreed standard.
·  Understand and comply with food hygiene regulations.
·  Follow Health and Safety Policies and Procedures in every aspect and be trained in COSHH.
·  Ensure that all equipment is clean and in good working order.
·  Adhere to all house rules in all departments at all times.
·  Be aware of and act in accordance with Fire Safety Procedures at all times.
·  Attend all statutory training as required by the company.

Additional Information

What is in it for you:

In return, we offer fantastic industry leading rewards and benefits, including:

A competitive salary, plus £1.300/year Loyalty Bonus

Free stays in the UK or Ireland (4 nights/year) with your family or friends

Meals free of charge while on duty

Be part of the largest hospitality group in Europe

Sofitel experience - enjoy one night in the hotel - breakfast included

Employee benefit card offering discounted rates in Accor worldwide

Exceptional opportunity for personal training and development

Opportunity to develop your talent and grow within your property and across the world!

Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21

Social events and activities...

And many more exciting benefits