Commis 1 - Pastry

Job description

Company Description

"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"

Job Description

Commis 1

Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen team.

What you will be doing:

·         Working on several orders at once

·         Constantly keeping the station clean and sanitized

·         Making sure their station is properly stocked with food and equipment

·         Assumes 100% responsibility for quality of output from station

·         Creating food of the highest quality.

·         Reports and tracks food waste or equipment issues

·         Communicate effectively with the rest of the team and thrive for guest feedback

Qualifications

Your experience and skills include:

·         Creative and passionate about food and customer service

·         Able to work in a high-pressure environment

·         Excellent interpersonal and communication skills; a team player

·         Kitchen school diploma

·         At least 1 year experiences in the same position in hospitality industr