Restaurant Chef

Job description

We are excited to announce leadership opportunities for the pre-opening team at Alila Mayakoba, an extraordinary new addition to the Hyatt Hotels & Resorts portfolio in the Riviera Maya. This is an extraordinary opportunity to help bring to life a property rooted in luxury, sustainability, and meaningful guest experiences, which are distinctive hallmarks of the Alila brand. As part of the opening leadership team, you will have the opportunity to shape the operations, culture, and guest journey from the ground up.

Restaurant Chef Seeking a skilled and passionate chef to lead our kitchen team. Responsibilities include crafting creative menus, overseeing food preparation, maintaining high standards of quality and safety, and managing inventory. Ideal candidates will bring culinary expertise, leadership experience, and a flair for innovation.

Desired profile

Qualifications :

·  Advanced English and Spanish
·  System knowledge Abrhil, Birchstreet, Office, Open Table
·  Designing innovative menus with refined taste
·  Conducting detailed inspections to uphold quality and hygiene standards
·  Planning, supervising, and documenting new kitchen implementations
·  Managing supply orders and kitchen inventory
·  Proposing and executing new services or products for guests, upon approval
·  Overseeing labor costs within the department
·  Familiarity with AAA standards and “Distintivo H” certification
·  Assisting in product order preparation and control
·  Creating and managing weekly staff schedules