Intern - Food & Beverages

Job description

Recruitment Positions
Interns for various restaurants within the Food and Beverage Department, including Chinese restaurants, Western restaurants, and specialty restaurants.

Job Responsibilities
Assist waiters in providing high - quality dining services to guests, including seating guests, taking orders, serving dishes, and clearing tables.
Participate in pre - meal preparations in the restaurant, such as setting tableware and arranging tables; assist in cleaning the restaurant after meals to maintain a clean environment.

Desired profile

Qualifications :

Job Requirements
Have a passion for the food and beverage industry, a strong interest and enthusiasm for food, and possess good service awareness and teamwork spirit.
Have a good image and temperament, strong communication skills, be able to communicate with guests in fluent Mandarin, and those with a certain English foundation are preferred.
Be able to adapt to the work pace of the food and beverage industry, including working on weekends and holidays, and have strong stress - resistance ability.
The minimum internship duration is six months, and those who can ensure full participation in the internship are preferred.
What We Offer
A systematic food and beverage service training program with one - on - one guidance from experienced mentors to help you quickly master professional skills.
A comfortable work environment and a positive team atmosphere, allowing you to gain growth and joy at work.
Outstanding interns during the internship period will receive an internship certificate issued by the hotel and have the priority to be recruited as regular employees.