Kitchen Attendant
Auckland (Auckland) Hotels - Restaurants
Job description
Company Description
Novotel & Ibis Auckland Ellerslie is a bustling property just 15 minutes from the Auckland CBD which hosts a variety of guests. We offer exceptional food and beverage options, multiple conference spaces, and 247 contemporary guest rooms, all designed to provide an unforgettable experience.
Job Description
•Responsible for steward area of the Kitchen
•Clean and sanitise cutlery, crockery, kitchen equipment and appliances
•Capable of heavy lifting and clearing of rubbish to keep the kitchen areas free of waste
•Exposure to basic food preparation
Qualifications
•Ability to work autonomously and as part of a team
•Physically fit and is able to lift heavy items
•Reliable, punctual and good personal presentation
•Positive attitude
Additional Information
Benefits:
· Opportunities for further development and worldwide career progression
· Staff & Friends/Family rates at Accor hotels worldwide
· Diverse and inclusive work culture
· EAP Services + Flexible Rosters + Time in Lieu
· Supportive & Inclusive Leadership + Collaborative & Respectful Management
· Free meal at work + Anniversary Stay + Annual Wage Review + Weekly Pay + Uniform
Applicants must be legally entitled to work in New Zealand. You must be either a New Zealand Citizen, Permanent Resident or hold a current and open work visa with at least 12 months until expiry.