Offers “Accor”

44 days agoAccor

Executive Sous Chef

  • Cam Ranh (Thành Phố Cam Ranh)
  • Hotels - Restaurants

Job description

Company Description

Mövenpick Resort Cam Ranh is Resort Complex is designed by world-famous architects with modern style mixed with local architecture, including 118 luxury villas and 250 rooms of international standard 5-star hotel and condotel with 132 suites and recreation services, health care and beauty including: Swiss Village, sports area, Beach club, Game Club, New Vitality Spa & Beauty Oasis, restaurants and children's play areas, Adventure Rope with a variety of games. With a wide range of resort properties from Villas, Condotel to Hotel rooms, Mövenpick Resort Cam Ranh will be a resort complex to meet the needs of all customers.

Job Description

To assist the Executive Chef in overseeing the kitchen and stewarding operations of the Hotel.

·  To interact with Food & Beverage, Sales & Marketing to ensure residents and guests receive high levels of service.
·  Daily monitoring of the Food Cost to ensure monthly targets are achieved without undermining the agreed product quality.
·  Adhere to and monitor departmental operating expenses as per departmental budget and forecast.
·  Review and monitor departmental work schedules, oversee that departmental payroll is in line with budgets.
·  Assist the Executive Chef with the preparation and conversion on departments promotions calendar.
·  Coordinate together with Food & Beverage Operations with changing programmes and promotions according to seasonality.
·  To assist the Executive Chef in coordinating with Sales and Marketing so that all Food and Beverage Marketing collateral is prepared in advance.
·  Ensure that staff scheduling is done effectively and in line with business demands and posted seven (7) days in advance.
·  Ensure all menus are accurately costed, have standard recipes and presentation photos.

Qualifications

·  Knowledge of HACCAP standards or/and certification;
·  Culinary Occupational Certificate
·  At least 1 year experience of the same position at a 5 star hotel & resort
·  Fluent English and Vietnamese in 4 skills

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