Offers “Accor”

31 days agoAccor

Demi Chef de partie

  • Dubai, UNITED ARAB EMIRATES
  • Hotels - Restaurants

Job description

Company Description

At the 25hours Hotel One Central, Bedouin traditions are brought back to life and reinterpreted in a contemporary way. Here our colleagues become storytellers themselves. With a view of the Museum of the Future near the Dubai International Financial Center, everyone will find their way to us. Whether for an ice cream walk or a birthday celebration, we also enjoy spending time together outside of work. We are a colourful, diverse, professional team and love our friendly, informal culture.

COME AS YOU ARE & JOIN THE  25h TRIBE.

Job Description

How does your working day look like …

·  Organize shifting in the section with regard to mise-en-place production and its service.
·  To ensure all outlet reports, schedules, standard recipe, and correspondence are completed in liaison with the Chef De Cuisine.
·  Ensure that training on a one-to-one basis has been carried out and comprehended.
·  Check on a daily basis food preparation regarding portion size, quantity and quality as laid down.
·  To have a complete understanding of, and adhere to the company’s policy relating to fire, hygiene and safety.
·  To ensure that operating and kitchen equipment is maintained to a good standard with minimum breakage.
·  To check the incoming produce, ensuring that all food merchandise is in accurate with order sheet, receiving records and purchasing specifications.
·  Any other duties as may reasonably be requested by the management.
·  To follow strict hygiene rules and maintain what we have already achieved with HACCP throughout the resort.  
·  Ensures that all the required food transfer is completed to the appropriate outlet/department
·  To work in any section of the kitchen when necessary depends on business levels and demands.
·  Experience in Levantine cuisine.

Qualifications

Your personality counts more than your CV …

 

·  College or Culinary graduate
·  BSc in Culinary Arts
·  Internationally approved Food Safety Certificate
·  3 years minimum in five-star hotel or fine dining restaurant
·  Background in different Cuisines
·  Working with multi-cultural teams
·  Competitor / best practice knowledge
·  Good comprehension of the English language
·  Computer and Microsoft Office skills

Additional Information

What’s in it for you …

·  Get to know all the other 25hours hotels and stay ten nights a year for free as an employee!
·  Take advantage of being part of Ennismore and get generous discounts when visiting our bars and restaurants as well as booking hotel rooms all over the world
·  Benefit from great offers from our numerous cooperation partners
·  Be part of our hilarious staff parties and much more...

Make every future a success.
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