Bartender
Bengaluru, INDIA Hotels - Restaurants
Job description
Company Description
Grand Mercure Bengaluru at Gopalan Mall managed by Accor is located near the heart of Bengaluru with close proximity to major techparks and key commercial & residential bubbles 212 Modern & Lavish rooms including 29 one and two bedroom suites with private terrace 10 elegant meeting spaces including a quaint alfresco and open terrace that can cater from 20 - 400 guests.
Features an all-day dining restaurant, cafe & alfresco, a fitness
centre, spa, swimming pool, an entertainment zone, library
lounge, art gallery and business centre
Job Description
· Responsible for preparing and serving beverages in the assigned area according to standard recipes and with excellent quality.
· Ensure to complete daily beverage inventory journal, bar opening and closing stock and initiate requisitions to the Team Leader in accordance to the established par stock.
· Check for guest satisfaction and attend to guest’s request or inquiries regarding beverage and services.
· Set up bar equipment and prepare mise-en-place in accordance with bar policy.
· Any matter which may effect the interests of hotel should be brought to the attention of the Management.
· Respond to customer queries by resolving issues in a timely and efficient manner, to ensure customer satisfaction.
· Ensure to attend to guest complaints, requests or inquiries regarding the beverages and services.
· Establish and maintain seamless co-ordination & co-operation with all departments of Grand Mercure Bengaluru at Gopalan Mall to ensure maximum cooperation, productivity, and guest service.
Qualifications
Graduate/ Post Graduate or Any Other Equivalent Degree
Additional Information
2- 3 years of experience.