Pastry Chef

Job description

Summary:

Who We Are

White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country’s best cities to live—and one of the most breathtaking places to escape: Brush Creek Ranch. Nestled in the heart of Wyoming’s majestic Platte River Valley, the Ranch is a place where luxury meets adventure, and every guest experience is rooted in excellence. As the Executive Pastry Chef, you’ll elevate our farm-to-table culinary philosophy through creative, handcrafted desserts and baked goods, all while embracing the spirit of the American West.

Responsibilities

What You’ll Do

·  Lead daily pastry production for all dining outlets, ensuring the quality, consistency, and creativity of every baked item served.
·  Collaborate with the Collection Culinary Director to innovate and execute seasonal menus that reflect local ingredients and high culinary standards.
·  Inspect all incoming ingredients for freshness and proper specifications, and ensure safe, organized storage.
·  Manage food and labor costs, oversee scheduling, and drive efficiencies without sacrificing quality.
·  Foster a collaborative, respectful kitchen culture by mentoring and developing the pastry and stewarding teams.
·  Uphold health and safety regulations (HACCP) and maintain meticulous prep records and use logs.

What You’ll Bring

·  A deep passion for pastry arts, with advanced skills in baking, breadmaking, chocolate work, and plated desserts.
·  Culinary education or apprenticeship preferred, or equivalent hands-on experience in fine dining pastry operations.
·  Strong leadership and communication skills with the ability to train and develop talent.
·  Familiarity with kitchen systems and software (Excel, Word, Outlook, TM1) and all major pastry equipment.
·  A willingness to work in a physically active role in a remote, nature-rich setting that requires adaptability and a team-first attitude.

Other Information

What You Can Look Forward To

·  Day 1 Medical, Dental, and Vision insurance
·  Paid Parental Leave
·  Vacation and Paid Time Off (PTO) with rollover
·  401(k) with company match
·  Complimentary wellness tools
·  Unlimited referral bonuses
·  Leadership development opportunities
·  Tuition reimbursement
·  Discounts on hotel rooms, dining, and other travel/entertainment experiences
·  A once-in-a-lifetime work environment surrounded by stunning landscapes, wide-open skies, and a luxury guest experience unlike any other

White Lodging is an equal opportunity employer. We value diversity and are committed to creating an inclusive environment for all associates.

Location Code: 2556
Additional Information: This hotel is owned and operated by an independent franchisee. The franchisee is a separate company and a separate employer from Marriott International, Inc. and its subsidiary companies (collectively, “Marriott”). The franchisee solely controls all aspects of the hotel’s employment policies and practices, including hiring, termination, discipline, staffing, compensation, benefits, and all other terms and conditions of employment. If you apply for this position, Marriott will have no involvement in the selection process. Your application information will not be provided to or accessible by Marriott. If you accept a position at this hotel, you will be employed by a franchisee, not Marriott.