Vietnamese Sous Chef

Job description

Join our Hyatt Regency team as a Vietnamese Sous Chef and bring the vibrant flavors of Vietnam to life. In this role, you will ensure that every dish reflects quality, creativity, and authenticity while collaborating closely with our culinary team. We are looking for someone with proven experience in Vietnamese cuisine, along with strong teamwork and communication skills. Creativity and a passion for sharing culinary culture are essential, as is a commitment to excellence and consistency.

Desired profile

Qualifications :

· 
Proven experience in Vietnamese cuisine

· 
Strong teamwork and communication skills

· 
Creativity and a love for sharing culinary culture

· 
Commitment to excellence and consistency