Pastry Trainee - Hyatt Regency Chongming

Job description

1. Familiar with departmental work rules and procedures
2. Written suggestions should be submitted for the daily management of the company at each stage of the work plan;
3. Perform other related tasks arranged by the hotel.

Desired profile

Qualifications :

1. Interns who aspire to develop in the hotel industry;
2. Have high expectations for serving as hotel management personnel;
3. Passionate about the service industry, possessing good customer service awareness, affinity, communication skills, and teamwork spirit.
4.On campus interns interested in desserts