Food and Beverage Manager

Job description

At Hyatt, we are guided by our purpose to care for people so they can be their best . Hyatt Regency Dar es Salaam is seeking a passionate Food & Beverage Manager to lead all F&B operations, ensuring exceptional guest experiences, strong team leadership, and alignment with Hyatt brand standards. The role involves overseeing outlets and banqueting, driving revenue and cost efficiency, maintaining food safety and hygiene standards, and developing colleagues to achieve their full potential.

Desired profile

Qualifications :

Diploma/degree in Hospitality or Hotel Management
3+ years experience in food service
Supervisory/management experience
Food safety knowledge (HACCP)
Leadership and customer service skills