Executive Chef

Job description

We are seeking a culinary expert to join our extraordinary team and create unforgettable dining adventures. Our Resort and recently appointed Residences continue to elevate and innovate our guest experiences, we hope you can be part of our journey.

This Leadership Committee role will be engaged in the upcoming Andaz F&B/Culinary projects for 2025 and reports directly to the General Manager.

Benefits:

• Two days off per week

• Transportation

• Housing allowance

• Company doctor service

• Hyatt International Retirement Plan

• Hyatt Incentive Compensation Plan

• Twenty (20) paid vacation days

• Yearly home leave ticket for you and your dependant

Desired profile

Qualifications :

Qualifications:

• Minimun 2 years of work experience as Executive Chef or Exc. Sous Chef

• Excellent operational, administrative and interpersonal skills

• Fluent in Spanish and English

• Diverse cuisine background including Asia

• Experience in creating and implementing new restaurant concepts

• Luxury resort or beach experience

• Fun and Vibe