Team Leader - Room Service (Overnight) - Hyatt Regency Hong Kong, Tsim Sha Tsui

Job description

What you will do:

· Provide courteous, professional and efficient F&B service during the overnight period
· Create a memorable in-room dining experience to customers
· Assist the Manager to ensure a seamless operation
· Build and maintain positive rapport with customers
· Strive to constantly satisfy customers’ needs and delight the customers

Desired profile

Qualifications :

What you should have:

·  Qualification in Food and Beverage Service training
·  Minimum 2 years work experience as Team Leader in a hotel or restaurant with good standards; essential prerequisite is experience in the Hotel, Restaurant or Travel industry
·  Basic knowledge of wines and other beverages
·  Good communication skills and language skill
·  A great team player who is customer-oriented, attentive and hospitable