Offers “Hyatt Hotel”

24 days agoHyatt Hotel

Events Sous Chef

  • Hotels - Restaurants

Job description

About Park Hyatt London River Thames 

Opening 2024, Park Hyatt London River Thames offers 203 spacious and comfortable rooms, including two ambassador suites and a presidential suite. With stunning city and river views, signature Charlie Whinney pieces, and a convenient location in the heart of London, the hotel is an ideal launchpad to explore the city, with nearby attractions including Big Ben, Buckingham Palace and Kings Road. The hotel will boast exquisite dining options, state-of-the-art events space and an indulgent spa with relaxation lounges, nail salon, spa rooms and indoor pool. 

Duties and responsibilities related to the Events Sous Chef ​role 

· Collaborating with the Head Chef in designing customized menus tailored to specific events.
· Assist in creating dishes that cater to the various tastes and preferences of the guests, taking into consideration allergens and dietary requirements.
· Assisting in training kitchen colleagues on food preparation techniques and safety protocols.
· Helping in managing kitchen shifts and ensuring the team adheres to the schedule.
· Assisting in organizing the kitchen for events, ensuring all equipment and ingredients are ready.

About you 

Proven experience in culinary operations, demonstrating strong organizational and multitasking skills to support the Head Chef and ensure smooth kitchen operations. Possess extensive knowledge of event-specific culinary trends and health and safety regulations.

Benefits of the Events Sous Chef role include 

· 12 complimentary nights a year across Hyatt Hotels worldwide 
· Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start! 
· Uniform provided and laundered complimentary 
· Headspace membership and access to our Employee Assistance Programme 
· 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels 
· Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide 

At Hyatt ‘We care for people so they can be their best’. This is demonstrated in our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing. Joining us means you will be part of the ever-growing Hyatt family which has 1150 hotels in over 70 countries and is recognised as a Great Place to Work Company! 

Being part of Hyatt means always having space to be you. We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities. 

Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job – it’s a career for people who care. 

Next Steps: Apply today for this Events Sous Chef role and start your journey with Hyatt Hotels!

Make every future a success.
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