Commis - Agra Rooftop Bar & Lounge

Job description

You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible for preparing a consistent, high-quality food product and ensuring courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.

Desired profile

Qualifications :

·  1 year of work experience as Commis Chef
·  Qualification in Kitchen Production or Management will be an advantage
·  Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential