饼房主管 Chef de Partie-Pastry - Grand Hyatt Sanya Haitang Bay ( Local Only )

Job description

· 全面落实酒店餐饮部的各项标准。

Ensures that all company minimum brand standards have been implemented.

· 团队协作，主动灵活待客，顾客至上，酒店的大局为重。

Work closely with other associates in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests.

· 协助保证食品的质量。

Assists in quality control of items.

· 协助完善自助餐出品。

Sets up buffet presentations.

· 熟悉紧急事件处理程序。

Familiar with all Fire and Emergency Procedure.

· 母语为汉语。

Mandarin Speaking

· 如果您想要集团内部调转，请提前与您所在酒店人力资源部联系。

If you want to internal transfer, Please contact with your Human Resources in advance.

Desired profile

Qualifications :

·  全面落实酒店餐饮部的各项标准。

Ensures that all company minimum brand standards have been implemented.

·  团队协作，主动灵活待客，顾客至上，酒店的大局为重。

Work closely with other associates in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests.

·  协助保证食品的质量。

Assists in quality control of items.

·  协助完善自助餐出品。

Sets up buffet presentations.

·  熟悉紧急事件处理程序。

Familiar with all Fire and Emergency Procedure.

·  母语为汉语。

Mandarin Speaking

·  如果您想要集团内部调转，请提前与您所在酒店人力资源部联系。

If you want to internal transfer, Please contact with your Human Resources in advance.