Barista

Job description

The Barista will be brewing crafted coffees and teas for guests to enjoy. This position will be responsible for greeting and welcoming guests, taking and fulfilling guest orders, and providing overall counter-style, breakfast service. The barista is expected to prepare hot and cold beverages while maintaining a clean environment for guests. This role will work closely with leadership to ensure the hotel meets and exceeds the expectations of our guests. The ideal person for this position will have a passion for great food and great service.

Desired profile

Qualifications :

Knowledge of coffee brewing and serving equipment preferred.

1 previous barista/bartending experience preferred.

Passion for food & beverage, service standards, guest relations and etiquette

Previous experience with Cash Handling and Point of Sale (POS) systems required.

Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience in hotel operations. Good customer service, communications and interpersonal skills are a must.