Lead Sushi Cook (F/T High-End Omakase Restaurant)

Job description

Responsible for the administration of the entire sushi bar area.

Experience

  A minimum of 1 year of Omakase or direct sushi counter customer interaction experience required.

Licenses or Certificates

ServSafe Certification.

Supportive Functions

Preparation of fish and meats to ensure consistency in food quality and presentation.

Coordinates and expedites the kitchen staff to accelerate service and ensure consistency in food quality and presentation.

Sets up Daily Specials and Happy Hour Food according to schedule and spaces.

Provides a safe working environment while maintaining cleanliness and sanitation.

Communicates any challenges to the Executive Chef.

Coordinates production charts and oversees requisition procedures.

Set up, restock, maintain food preparation areas and make sure requisitions are filled out daily.

Quality and consistency of all food served from the lines.

Assist in the directing and correcting the presentation and portioning of food.

Coordinate all food orders between stations and food servers.

Responsible for food quality and control and proper plate presentation.

Prepares food in accordance with Omakase Standards.

What are we looking for?

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

·  Hospitality - We're passionate about delivering exceptional guest experiences.
·  Integrity - We do the right thing, all the time.
·  Leadership - We're leaders in our industry and in our communities.
·  Teamwork - We're team players in everything we do.
·  Ownership - We're the owners of our actions and decisions.
·  Now - We operate with a sense of urgency and discipline

In addition, we look for the demonstration of the following key attributes:

·  Quality
·  Productivity
·  Dependability
·  Customer Focus
·  Adaptability

What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands .  Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day.  And, our amazing Team Members are at the heart of it all!