Bartender/Server - DoubleTree Suites by Hilton Detroit Downtown - Fort Shelby
Detroit, USA Hotels - Restaurants
Job description
We are currently looking for a Full-Time Bartender/ Server to join our Restaurant Team! This is a fantastic opportunity to grow and advance your career along side our dedicated Team!
Join the iconic Fort Shelby Hotel , now restored with a modern edge to create the DoubleTree Suites by Hilton Hotel Detroit Downtown - Fort Shelby . Located just a few blocks from the business and financial district, this hotel offers convenient access to downtown Detroit's key attractions. The hotel is just a 25-minute drive from Detroit Metropolitan Wayne County Airport (DTW) and one block away from the Detroit People Mover Fort/Cass station. The Hotel is the perfect blend of historic charm and modern comfort.
Check us out: DoubleTree Suites by Hilton Detroit Downtown Fort Shelby
Qualifications:
· The ideal candidate has at least two years of Bartending Experience
· Hotel Experience is preferred but not required
· Candidates with open and flexible schedule will be prioritized
A Bartender is responsible for preparing beverages and serving beverages and/or food to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
What will I be doing?
As a Bartender, you would be responsible for preparing beverages and serving beverages and/or food to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:
· Greet guests and respond to guest inquiries and requests in a timely, friendly and efficient manner
· Mix and garnish beverages according to recipe and portion control standards
· Present and serve beverages to guests
· Check guests for proper identification and serve alcoholic beverages to guests in accordance with federal, state, local and company laws and regulations
· Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system, handling money, processing credit and debit cards, making change and processing gift certificates, cards and vouchers
· Stock and maintain the bar to include, but not limited to, beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
· Cut, store and ensure product quality of all beverage-related perishables
· Respond professionally to inebriated guests, as needed What are we looking for?
Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:
· Hospitality - We're passionate about delivering exceptional guest experiences.
· Integrity - We do the right thing, all the time.
· Leadership - We're leaders in our industry and in our communities.
· Teamwork - We're team players in everything we do.
· Ownership - We're the owners of our actions and decisions.
· Now - We operate with a sense of urgency and discipline
In addition, we look for the demonstration of the following key attributes:
· Quality
· Productivity
· Dependability
· Customer Focus
· Adaptability What will it be like to work for Hilton?
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands . Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!