Restaurant Manager

Job description

Company Description

Novotel, Mercure & ibis Darwin Airport are conveniently located just a few steps away from the airport and a short 15-minute drive from the vibrant Darwin CBD, the Hotels offer a prime location for both business and leisure travellers.

Be a part of this journey…

Airport Development Group (ADG) has made a significant investment of $25 million to transform the properties into a world-class destination. The major redevelopment project includes a range of upgrades to enhance the guest experience.

The existing accommodation and facilities have undergone significant enhancements, ensuring a comfortable and enjoyable stay for the guests. We are excited to introduce a brand new lagoon pool, where you can relax and soak up the tropical vibes. Additionally, a poolside restaurant has been added, providing a delightful dining experience in a stunning setting.

The extensive new tropical gardens create a serene and inviting atmosphere, offering a wonderful base from which to explore all the remarkable attractions and natural beauty that the Top End has to offer.

Take the opportunity to become a Heartist®, and let your heart guide you in this world where life beats faster.

Job Description

This is a hands-on role which is focused on delivering exceptional service and experiences to our guests. Reporting to the Food and Beverage Manager, you will have a strong presence in the operations, leading a talented team.   

As our Restaurant Manager, you will:

·  Lead and develop a team of hospitality professionals.
·  Ensure efficient, friendly and professional food and beverage service is provided to all guests.
·  Serve food and beverages promptly and professionally while adhering to menu knowledge, service standards, and dietary requirements.
·  Responsible for stock control and beverage cost
·  Provide guests and patrons with an experience and environment that exceeds expectations.
·  Implement programs and conduct training for the team, ensuring all Heartists are knowledgeable and competent in all procedures and offerings
·  Create and publish weekly rosters in a timely manner ensuring payroll cost are in line with the budget

Qualifications

·  Responsible Service of Alcohol certificate.
·  Minimum of 2 years of relevant leadership experience in a food and beverage outlet.
·  Strong knowledge of a variety of beverages including beer, wine, spirits and cocktails.
·  Proven capability in creating a positive and productive work environment
·  Oracle MICROS Simphony Cloud knowledge desirable.

Additional Information

What's in it for you

·  ALL Heartist Program – Enjoy exclusive discounts on accommodation and food & beverage at Accor properties worldwide.
·  Family & Friends Discounts – Share the benefits of your career with your loved ones, offering them discounts on accommodation, services, and events.
·  Accor Live Limitless (ALL) Loyalty Program – Earn status and reward points with every stay, unlocking more benefits and experiences.
·  Learn Your Way – Access leading training platforms like Accor Academy and Typsy to advance your career and skills.