Commis Chef

Job description

Company Description

Join us at Accor, where life pulses with passion! ​

As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.​

By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart.​

You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!​

You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.​

Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.

Hospitality is a work of heart, ​
Join us and become a Heartist®.

Job Description

- Produces and serves the dishes similar to the technical specifications or according to the guidelines of his responsibility

- Adapts his work pace according to the needs, events and customers

- Receives the goods and places them correctly in the storage room

- Ensures effective quality

-Respects the technical data sheets and the preparation process in order to avoid waste. Respect for material

- Always cleans up his workplace after use, puts storage areas in order and always covers food and respects the HACCp hygiene rules

- Respects the use and safety rules of the equipment made available to him/her

- Adopts the safety standards imposed by the hotel

Qualifications

Team player, can organise well

Speed of execution and efficiency

Listening and adapts easily

Eye for quality and detail

Quick to learn 

Stress-resistant and can work independently

Follow work instructions

Being socially competent

Be creative

Additional Information

A chain offering many opportunities for growth

Training opportunities

Meal vouchers (8 euros per day worked)

Eco cheques

Hospitalisation insurance + group insurance

Clothing is provided

Commuting allowance

Discounts in all ACCOR hotels and restaurants with your ‘ALL Heartist’ card