Pastry Chef De Partie - W London

Job description

Join our vibrant team at W London

Explore an exciting new career path where your natural talent is celebrated. W London's work culture is uniquely designed to spark your imagination and curiosity. As a ‘"Talent", you represent W lifestyle to our guests. You are the soul behind the brand and you bring it to life.

 

W London - why anywhere else?

·  Meals  - Tasty and Varied Complimentary Meals in our Green Room canteen.
·  Discretionary Accommodation Service Charge -  Paid each month! 
·  Holiday - 20 days of holiday excluding public holidays (increase to 27 days with length of service
·  Uniform  & dry cleaning service
·  Company Pension   Scheme
·  Take Care  Access to our Take Care Emotional Wellbeing Resources & Associate Assistance Service
·  Develop and Grow  - Comprehensive Training and Development
·  Celebrate  - Awards and Recognition Celebrations
·  Events -  Monthly Calendar of Associate Focused & Fun Events
·  Global Marriott Hotel Discounts – Accessible to you and your loved ones, travel the world with Marriott International.
·  Food & Beverage Discounts - 20% Discount in all F&B outlets within Marriott Properties
·  Spa Discounts  – 30% discount in our Away Spa

 

Position Summary

·  Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. 
·  Review Production sheet to understand variety of baked goods to be produced daily. 
·  Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. 
·  Maintain kitchen logs for food safety program compliance. 
·  Keep Head Chef informed of excess food items for planning of daily specials. 
·  Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. 
·  Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures. 
·  Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. 
·  Monitor the quality of food prepared and portions served throughout shift.

 

To be considered for this role, all applicants must have proven right to work in the United Kingdom

 

Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

W Hotels’ mission is to Ignite Curiosity, Expand Worlds. We are a place to experience life. We’re here to open doors and open minds. We are constantly inspired by new faces and new experiences. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe. Whatever/Whenever is our culture and service philosophy that brings our guests’ passions to life. If you are original, innovative, and always looking towards the future of what’s possible, welcome to W Hotels. In joining W Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin  your purpose,  belong  to an amazing global​ team, and  become  the best version of you.