Goods Receiver - Kitchen

Job description

As a Kitchen Receiver at W Edinburgh , you will be responsible for ensuring the smooth and efficient receipt, inspection, and storage of all food and kitchen-related deliveries. You will play a critical role in maintaining quality, consistency, and organisation in the kitchen by managing stock levels and ensuring all ingredients meet our high standards.

 

Key Responsibilities:

·  Receiving Deliveries: Check and verify all incoming food and kitchen supplies against purchase orders and invoices, ensuring accuracy in quantity and quality.
·  Quality Control: Inspect all deliveries for freshness, quality, and adherence to safety and hygiene standards, rejecting any items that do not meet requirements.
·  Stock Management: Organise and store food products correctly, following FIFO (First-In-First-Out) principles to minimise waste and ensure freshness.
·  Food Safety Compliance: Maintain HACCP records and ensure all storage areas meet food safety regulations.
·  Inventory Control & Ordering: Assist in stocktaking, ensuring accurate record-keeping of all ingredients and supplies. Training will be provided for those unfamiliar with placing orders.
·  Communication: Work closely with the kitchen team, suppliers, and purchasing department to ensure seamless stock replenishment and resolve any discrepancies.
·  Equipment & Area Maintenance: Keep all receiving and storage areas clean, organised, and compliant with W Edinburgh’s hygiene and safety policies.

Qualifications & Experience:

·  Previous experience in a similar role within a hospitality or foodservice environment preferred.
·  Strong knowledge of food safety standards, HACCP, and stock management.
·  Ability to work efficiently in a fast-paced environment.
·  Excellent attention to detail and organisational skills.
·  Basic computer literacy for inventory and reporting purposes (training available for those with limited experience in this area).
·  Ability to lift and carry heavy items as needed.
·  Flexible working hours available to suit individual needs.

What We Offer:

·  Competitive salary and benefits package.
·  Opportunity to be part of the W Edinburgh culinary team, known for its innovation and high standards.
·  Career growth and training opportunities within a globally recognised brand.
·  A dynamic and energetic work environment.
·  Full training provided, including order placement and inventory management.

If you are detail-oriented, passionate about food quality, and thrive in a fast-paced kitchen environment, we’d love to hear from you! Apply now and be part of W Edinburgh’s exceptional culinary journey.

 

W Hotels’ mission is to Ignite Curiosity, Expand Worlds. We are a place to experience life. We’re here to open doors and open minds. We are constantly inspired by new faces and new experiences. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe. Whatever/Whenever is our culture and service philosophy that brings our guests’ passions to life. If you are original, innovative, and always looking towards the future of what’s possible, welcome to W Hotels. In joining W Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin  your purpose,  belong  to an amazing global​ team, and  become  the best version of you.