F&B Manager - Hotel Alfonso XIII Sevilla

Job description

JOB SUMMARY

 

An icon of Andalusian grandeur, Hotel Alfonso XIII, Seville, a Luxury Collection Hotel, stands as one of Spain’s most celebrated cultural landmarks. Built in 1929 and meticulously restored, the hotel blends Moorish Revival architecture with rich, hand‑crafted details that honour Seville’s artistic heritage. Moments from the Royal Alcázar and the majestic Guadalquivir River, it serves as a gateway to the city’s vibrant traditions, refined gastronomy, and timeless sense of place.
As part of The Luxury Collection , the hotel offers rare, one‑of‑a‑kind experiences—each rooted in the destination and delivered with intuitive, polished service.
About the Role

We are seeking an exceptional F&B Manager to lead the hotel’s renowned dining and beverage experience. This is a pivotal leadership role overseeing all restaurant, bar, and in‑room dining operations, ensuring that every moment of the guest journey reflects our commitment to authenticity and excellence.

The successful leader will elevate service rituals, drive commercial performance, and champion a culture where teams feel inspired, empowered, and deeply connected to the craft of luxury hospitality. With Seville’s culinary landscape continuing to flourish, this role offers a unique opportunity to shape the next chapter of the hotel’s celebrated gastronomic identity.
Key Responsibilities
·  Provide strategic leadership across all F&B operations, ensuring consistent delivery of exceptional guest experiences.
·  Drive financial performance through effective cost management, revenue strategy, and strong understanding of departmental budgets.
·  Champion The Luxury Collection’s brand standards, ensuring every venue reflects a sense of place and cultural authenticity.
·  Lead, develop, and mentor a diverse team, fostering an environment of collaboration, continuous learning, and service excellence.
·  Maintain strong visibility on the floor, engaging with guests and anticipating service needs with intuition and confidence.
·  Build productive relationships with owners, local partners, and internal stakeholders, aligning objectives and enhancing business performance.
·  Oversee operational planning, quality assurance, and compliance with all regulatory and food safety requirements.
·  Innovate and refine service concepts, contributing to menu development and overall F&B strategy. The Ideal Candidate

You will be an inspiring, hands‑on leader with a refined approach to luxury hospitality. With substantial experience in high‑end or complex hotel operations—ideally within Spain—you bring a deep passion for gastronomy, guest experience, and cultural storytelling. You thrive in dynamic environments, balancing creativity with commercial insight, and are adept at building high‑performing teams rooted in mutual respect and empowerment. Strong communication skills in Spanish and English are essential.
Why Join Marriott

Joining Marriott International means becoming part of a global community of leaders, innovators, and hospitality professionals. You’ll benefit from unparalleled opportunities for career development, access to the world’s most iconic hotel brands, and the support of an organisation recognised for its commitment to people, diversity, and growth. With over 8,000 properties worldwide, your Marriott journey can be as expansive as your ambitions.

If you are drawn to meaningful hospitality, inspired by cultural richness, and ready to lead one of Spain’s most iconic dining destinations, we invite you to explore this rare opportunity. Shape unforgettable moments at Hotel Alfonso XIII, Seville , and help us continue its legacy as a beacon of timeless luxury.

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

The Luxury Collection Hotels & Resorts, with over 120 properties in more than 35 countries, offers the promise of authentic experiences that evoke lasting, treasured memories. Our more than 100 years of experience, beginning in 1906 under the Italian CIGA brand – a collection of Europe's most celebrated and iconic properties – serves as a solid foundation as we continuously evolve to exceed the desires of the luxury traveler.

From legendary palaces and remote retreats to timeless modern classics, each luxury hotel and resort is a unique and cherished expression of its locale – a portal to the destination’s cultural charms and treasures. If you are someone with an appreciation for evocative storytelling, a keen interest and passion for this destination's heritage, and a desire to deliver genuine, personalized, and anticipatory hospitality, then we invite you on our journey. In joining The Luxury Collection, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin  your purpose,  belong  to an amazing global team, and  become  the best version of you.