Commis 1 - Green Room (Staff Canteen) 高級廚師 - 員工飯堂

Job description

Boldly coloring outside the lines of luxury, W turns the traditional notion of the extravagant hotel on its head. Our irreverent attitude and taste for excess redefine revelry for the modern jet set. Our guests have a lust for a life less ordinary that drives them to demand more, experience it all, and hit repeat.

We share our guests' passions, providing insider access to what's new and what's next. Moderation is not in our vocabulary and we know that lust for life demands more, not less. W guests soak it in and live each day with a mantra: Detox.Retox.Repeat. If you're ready to create the energetic W scene that is magnetic to everyday disruptors around the world, then we invite you to explore a career with W Hotels.

Desired profile

Qualifications :

Role Descriptions

負責員工飯堂廚務工作及日常運作, 依照香港W酒店的政策和程序，以有效率的方式確保最高質量的產品。
Responsible for ensuring the smooth operations of the kitchen of Staff Canteen in accordance with W standards.

Job Requirements

經驗：具備 3 年或以上相關工作經驗
學歷：中學程度 / 職業訓練學院程度
中文聽說讀寫：流利
英文聽說讀寫：基本
擁有團隊合作精神

Experience – minimum 3 years experience in related industry
Education – diploma/ higher diploma in hospitality or relevant discipline
Language skills – fluent in Cantonese, basic command in English

W Look - Appear confident, well-groomed
W Personality - Warm, welcoming, smiling and pleasant
You + You = W - Collaborate, embrace differences
Whatever / Whenever - Fulfill desires & grant wishes, customize experiences
Get It Done… Make it Happen - Own it, get it done creatively, think and act proactively, do it with style
Act with professionalism & integrity; learn, develop and adapt to change
Lead with passion - show passion for what we do. Lead by example, inspire, celebrate and promote team success. Build trust through honest work and caring for others.

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.