Offers “Marriott”

Expires soon Marriott

Chef de Partie (m/f/d)

  • Munich, GERMANY
  • Hotels - Restaurants

Job description

Additional Information ***new opening***
Job Number 23182715
Job Category Food and Beverage & Culinary
Location Munich Marriott Hotel City West, Landsberger Strasse 156, Munich, Bayern, Germany VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management

***work permit for EU/Germany & German language skills are mandatory***

The Munich Marriott City West sets new benchmarks and standards in meetings & events. Inspired by the Bavarian lifestyle and with 398 guest rooms and suites and nearly 5000 sqm of public space, including a state-of-the-art conference center, customized and first-class event needs are put into practice. The upscale concept includes the Italian restaurant & Vineria Assoluto with open show kitchen, the Assoluto Caffe and the Westhub Lounge & Bar, offering an outstanding culinary offering combined with warm hospitality in a stylish ambience. Our guests are also delighted by the spectacular roof terrace and MClub Lounge with panoramic views over the city, all the way to the Bavarian Alps. The hotel is located in the lively Westend, centrally located in the immediate vicinity of Munich's Old Town and within walking distance of the famous Oktoberfest grounds.

JOIN OUR HOTELTEAM

.... as Chef de Partie (m/f/d) for the newly opened  Munich Marriott City West!

Who we are looking for...

We are looking for a spoon wielding kitchen talent who can creatively and with a lot of expertise implement our innovative F&B concept. The spectrum ranges from modern Italian cuisine to upscale fine dining to huge banquets, meetings and events. Through your profound experience and your skills, you inspire our guests every day anew.

What your responsibilities are...

·  You manage shifts partly independently and support the supervisors in administration
·  You do not lose the overview and manage to guide and lead the team accordingly
·  You support creative and innovative menu planning and calculations based on the F&B concept
·  You optimize the productivity and efficiency of the subordinate areas, always being a role model and passing on feedback and ideas to your superiors
·  You work closely with the service team during shifts
·  You monitor the kitchen in terms of cleanliness and maintenance (HAACP) 
·  You assist with purchasing and ordering food/goods in consultation with your supervisors
·  You are a true team player with all F&B departments and the leadership team
·  You are jointly responsible for the further development of our kitchen team and the training of our apprentices and enjoy passing on your extensive knowledge
·  You are no stranger to social media and regularly provide content for our marketing team

 

That's what we want from you....

·  You already have at least 3 years of professional experience in the professional kitchens of this world
·  Your creativity and enthusiasm for implementation is accompanied by your professionalism and your structure-conscious way of working.
·  Your strong awareness of quality and your high standards are evident in everything you do
·  Your winning appearance, your can-do attitude and hands-on mentality are a natural part of your personality
·  Your enthusiasm to share your knowledge with trainees is contagious!You have valid work permit for Germany / EU

 

And this is how we inspire you....

Be part of the hotel team and contribute your ideas, concepts and imaginations! 

·  An attractive, above-tariff remuneration for your flexible assignment in our hotel
·  Travel  worldwide to our 8500+ hotels at great employee conditions (\

Make every future a success.
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