1st Commis – Fish

Job description

Marriott International is the world's leading global hospitality company, with more brands, more hotels and more opportunities for associates to grow and succeed. With 5,700 properties, you'll find us in your neighborhood and in more than 110 countries across the globe. Learn about our 30 hotel brands at www.marriott.com/marriott-brands.mi. Find Your World.™

Le Meridien Mina Seyahi Beach Resort & Marina , ideally located alongside Dubai's largest private white sand beach, Le Méridien Mina Seyahi Beach Resort & Marina is an iconic destination among the most luxurious of Dubai Beach Resorts. Featuring a classic chic decor are subtle purple accents, our 220 Rooms and suites are designed to stimulate your creativity while offering breath-taking views and outstanding resort facilities will enrich your experience.

The Fish Beach Taverna is Aegean cuisine beach casual dining restaurant which has a unique atmosphere. It is very high profile restaurant which has been a success story since it has been opened.

Job responsibilities will include, but not limited to the following:

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Consistently offer professional, friendly and engaging service

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Ability to work in a faced paced kitchen

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Follow outlet policies, procedures and service standards

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Have full knowledge of all menu items, garnishes, contents and preparation methods

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Have full and complete knowledge of the dessert menu

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Follow all safety and sanitation policies when handling food and beverage

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Demonstrate a complete knowledge and understanding of the food service standards

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To report for duty 5 minutes before time, clean and tidy and wearing the correct uniform as per the standard of performance manual

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To strive to anticipate client needs wherever possible and react to these to enhance client satisfaction

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To comply with Municipality regulations regarding Food Hygiene procedures.

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To be flexible in assisting around different areas of the hotel in response to business and client needs

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To perform all tasks to a consistent standard as detailed with the department standard of performance manual, and to promote within Hotel and Brand key Standards

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To attend daily briefing sessions and Hotel/Departmental meetings when required

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To attend training sessions and meeting when required and to operate in line with the training or information received

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To demonstrate a pride in workplace and a high level of commitment

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Desired profile

Qualifications :

To move into this position you should have

·  Tenure in current position minimum one year
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Minimum 2 years experience in the relevant area of a 5* Property

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Excellent communication skills and good command of English language

·  Good interpersonal skills
·  Smart in appearance and well groomed
·  Fit to work 2shifts (afternoon & night)
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Excellent communication and organizational skills

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Strong interpersonal and problem solving abilities

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Highly responsible & reliable

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Ability to work well under pressure in a fast paced environment

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Ability to work cohesively with fellow colleagues as part of a team

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.