ALTERNANCE: SPECIALISTE DIVERSITÉ ET INCLUSION F/H

Job description

Why we will love you

Food is your passion, whether you’re cooking or serving customers. You know food plays a vital role in creating a better everyday life for the many people – especially when it’s honest, healthy and delicious.

What you'll be doing day to day

You’ll be creating a great experience for IKEA customers with a modern taste of Sweden!
• Preparing and presenting hot and cold IKEA Food menu items to operational standards.
• Understanding and complying with local food safety regulations and HACCP protocols.
• Providing excellent service to customers in the retail restaurant and bistro.
• Minimizing waste in line with the IKEA Sustainability Direction.

Together as a Team

Thanks to us, customers, co-workers and people at home can have a better everyday life through food that’s good for both people and planet. Together we serve more than 660 million customers yearly at the IKEA restaurants worldwide, underlining our Scandinavian heritage by offering a modern taste of Sweden. We also offer a variety of foods in our bistros and in the “Swedish Food market”. We are a diverse group of people who all live by the motto: Laughter is brightest in the place where the food is!

Apply now!

JOB TYPE – Permanent, Part-Time
BENEFITS ELIGIBLE? No
HOURS – Up to 19 hours per week. Weekends required.

The hourly pay range for this role is $17.54 - $25.04 (based on experience)

QUALIFICATIONS

1 year of experience in a high-volume customer facing environment