Pastry Commis II at Crowne Plaza and Holiday Inn Doha - The Business Park Qatar

Job description

Description

About us
We want to welcome you to a world of bringing True Hospitality to everyone. When you join us at IHG®, you become part of our global family. A welcoming culture of warmth, honesty and a passion for providing True Hospitality.We pride ourselves on letting your personality and passions shine, recognizing the individual contribution you make and supporting your ambition to learn and create your own career path. In making a difference to our guests and owners, colleagues and communities, every day is a chance to create great and unique experiences, in your own way. With over 370,000 colleagues in nearly 100 countries sharing our values, there are countless opportunities at your fingertips.We’re growing; grow with us.Conveniently located in the heart of one of Doha's key business districts, close to major banks, Crowne Plaza and Holiday Inn Doha – The Business Park is just a 15-minute drive by car or complimentary shuttle from Doha's Hamad International Airport and near such attractions as Museum of Islamic Arts and Souk Waqif. Our 378 stylish guestrooms and suites at Crowne Plaza and 307 well-appointed guestrooms at Holiday Inn are all equipped with modern amenities designed for comfort and high-speed wireless internet access to stay connected.
Your day to day
We are looking for a part-time Commis pastry who is hands-on, worldly in their outlook and performs with flair; someone who knows what it takes to create memorable culinary experiences for our guests.
What we need from you
The ideal candidate will have previous experience as a Commis or other similar roles with a formal commercial cookery certification. You will have experience in delivering a high level of food quality in a hotel or restaurant environment and preferably will have worked with food safety systems such as HACCP. You will be proactive towards change and improvement and participate in resort committees and have an awareness of reporting systems such as hazards and incidents.Having a passion for culinary art and a keen sense of flavours, colour and texture in what you produce will enable you to excel in this position. You will have good business acumen, ethics, and attention to detail. Having proven experience to achieve and drive results, along with the ability to lead with a sense of urgency is desired; you will be team focused and have a genuine passion for delivering culinary excellence.The ability to work a rotating roster including, late evenings, weekends and public holidays is also a must.
What we offer
We’ll reward all your hard work with a great salary and benefits – including a uniform, great room discount and superb training.Join us and you’ll become part of the global IHG family – and like all families, all our individual team members share some winning characteristics. As a team, we work better together – we trust and support each other, we do the right thing and we welcome different perspectives. You need to show us you care: that you notice the little things that make a difference to guests as well as always looking for ways to improve - visit www.http://careers.ihg.com to find out more about us.