Team Leader - China Grill 北京亮西餐厅

Job description

Ensure that the hotel's most basic brand standards are followed;
Responding to customer survey results and implementing improvements accordingly;
Working closely with other managers in a supportive and flexible manner with an eye towards the success of the entire hotel and the satisfaction of hotel guests;
To be a hands-on operational supervisor and be present in departmental areas from time to time, especially during busy periods;
Communicate closely with the kitchen regarding daily operations and quality control;
To have a thorough knowledge and understanding of all dishes and beverages on the menu and to be able to recommend dish and beverage pairings and promotions;
Perform cashier functions and be responsible for Micros cashiering procedures;
From the date of work, sign a formal labor contract, five insurance and one gold;
The hotel provides high-grade staff apartments, free working meals for staff, work clothes, work shoes and other necessary high-grade work supplies;
Provide professional, timely and international cutting-edge training and career development programs;
The hotel also provides employees with year-end bonuses, supplemental health insurance reimbursement, staff birthday party, staff travel and other benefits;
Hyatt-specific benefits: after one year of employment, you can apply for 12 nights of free housing per year at Hyatt hotels worldwide.
Paid annual leave from 10 days

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