Commis Chef- Urchin Restaurant

Job description

Urchin Restaurant, part of the prestigious Hyatt Regency Hotel Cape Town, is looking for a dedicated and enthusiastic Commis Chef to join our culinary team.

This is an excellent opportunity for an ambitious chef starting their career in fine dining to develop their skills in a dynamic and supportive kitchen environment.

Requirement:

· Must have a full chef qualification
· Some practical kitchen experience preferred but not essential
· Strong willingness to learn and grow
· Passin for quality, seasonal and locally sourced ingredients
· Ability to work well under pressure while maintaining high standards of hygiene and presentation
· Positive attitude and strong team player.

Desired profile

Qualifications :

What we offer:

·  Hands-on training and mentorship fron experienced chefs
·  Exposure to Modern Coastal Cuisine inspired by the Western Cape
·  Opportunity to build a reqarding career within Hyatt
·  COmpetitive salary and benefits

If you're ready to embark on an exciting culinary journey, we want to hear from you.