Commis Chef - Alila Bangsar Kuala Lumpur

Job description

Join Our Culinary Team at Alila Bangsar Kuala Lumpur!

We are looking for a motivated and enthusiastic Commis Chef to join our kitchen brigade. As a Commis, you’ll gain hands-on experience and learn from our experienced culinary team while supporting day-to-day food preparation and ensuring a clean, safe kitchen environment. This is the perfect opportunity to grow your skills in a dynamic, high-standard hospitality setting.

Your Role in the Kitchen

· Assist in basic food preparation and cooking tasks as directed by senior chefs.
· Ensure all ingredients are prepared and portioned according to recipes and standards.
· Maintain cleanliness and hygiene of workstations and kitchen equipment.
· Help with setting up and cleaning down kitchen stations before and after service.
· Support the team in organizing storage areas and minimizing food wastage.
· Monitor equipment and report any malfunctions or issues.
· Stay eager to learn, ask questions, and take initiative to grow in your culinary journey.

Desired profile

Qualifications :

Qualifications

·  Basic culinary training or prior kitchen experience is an advantage, but not required.

·  A positive attitude and willingness to learn from others.
·  Understanding of basic hygiene and food safety practices.
·  Able to work in a fast-paced, team-oriented environment.
·  Passion for cooking and a genuine interest in building a culinary career.

Why Join Us?

At Alila Bangsar Kuala Lumpur, you’ll be immersed in a creative and professional kitchen that values teamwork, learning, and excellence. As a Commis Chef, you’ll gain essential hands-on experience and be part of a team that inspires culinary growth and innovation.