Chef de Cuisine - Western - Hyatt Regency Shenzhen Yantian
Shenzhen (Shenzhen) Hotels - Restaurants
Job description
-Ensures that culinary activities are aligned with the respective Corporate Strategy, and that the Hotel Actions have been implemented where appropriate.
-Maximises associate productivity through the use of multi-skilling, multi-tasking and flexible scheduling to meet the financial goals of the business as well as the expectations of the guests.
-Assists in the preparation of the Annual Business Plan for Food and Beverage.
-Assists in the inventory management and ongoing maintenance of hotel operating equipment and other assets.
-Ensures that culinary associates work in a supportive and flexible manner with other departments, in a spirit of “We work through Teams”.
-Ensures that all associates are up-to-date with the availability of seasonal and new products on the market.
-Tastes and monitors the food products served throughout the operation, providing feedback where appropriate.
-Works closely with the Stewarding Manager to ensure that hygiene standards are maintained and that operating equipment is cared for to maximise its useful life and to minimise breakage.
-Oversees the punctuality and appearance of all Food and Beverage associates, making sure that they wear the correct uniform and maintain a high standard of personal appearance and hygiene, according to the hotel and department's grooming standards.
Desired profile
Qualifications :
-Holds a qualification in Kitchen Production and Management.
-Extensive knowledge and hands on experience in Kitchen management, menu planning and operational skills.
-Good Guest Relations Skills.
-Good Computer Skills especially in MS Office, email and Receipe Maintenance System
-Effective trainer, experienced in the delivery of skills training.
-Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards.
-Minimum of two to four years of experience as Chef de Cuisine in a hotel or restaurant of good standards.
-Preferably with experience in luxury international brands.