Food And Beverage Supervisor

Job description

The upscale Pullman Brussels Centre Midi has a privileged location on site of the Brussels South railway station. This stylish and cosmopolitan 4 star hotel offers 237 rooms with superior facilities and a design Convention Center.

As a Food And Beverage Supervisor, you will lead your team to create unforgettable Food & Beverage experiences for our guests.

 What you will be doing

• Assist in leading, mentoring and training the Food & Beverage Operations team
• Supervise and delegate duties
• Provide a high level of service
• Ensure brand standards are maintained
• Liaise with kitchen to ensure the highest standard of food quality and visual appeal

What is in it for you

• Employee benefit card offering discounted rates in Accor worldwide and Hively Hospitality
• Learning programs through our Academies and the opportunity to earn qualifications while you work
• Opportunity to develop your talent and grow within your property and across the world

Desired profile

Your experience and skills include

• Service focused personality is essential and a passion for everything food and beverage.
• Previous experience in a similar leadership role is an asset.
• Strong interpersonal and problem solving abilities and the ability to lead by example. 

We're part of HIVELY HOSPITALITY. With some 15 high-profile brands, 80 hotels in France and Europe, and 60 different professions in the hotel, catering and wellness industries. HIVELY HOSPITALITY offers a wide range of opportunities and career plans to all those in search of self-fulfillment. The only prerequisite is motivation!