Chef De Partie (Full-Time)

Job description

Beyond Adding Flavor, it’s Specialist of Spices at DoubleTree by Hilton Perth Northbridge

 

Nestled in the vibrant cultural, dining, and entertainment scene in the heart of Perth, DoubleTree By Hilton Perth Northbridge extends a warm welcome with its signature cookie upon arrival. Strategically located near key attractions like Yagan Square and the Western Australian Museum, the hotel offers easy access to Perth's local treasures.

With 206 stylish guest rooms featuring modern amenities and picturesque city views, guests can unwind by the rooftop swimming pool or stay active at the 24-hour fitness centre. Indulge in delicious grill items, tapas, and cocktails at James St Bar + Kitchen, ensuring a memorable stay with seamless relaxation and convenience.

 

Welcome to A World of Opportunities

Why do we enjoy working here? This is more than just a workplace.

Here you have the opportunity to develop and discover yourself as much professionally as you do as a person. We can coach, train and develop you to help find your passion, whether it is your first role in hospitality, or you are ready to take that next step.

 

 

A World of Rewards

·  Chef uniform provided and laundered
·  Complimentary fresh and healthy meals when on-duty catering
·  Personal Development programmes are designed to support you at every step of your career with our own Learning and Development Manager based at the hotel.
·  A chance to make a difference through our Corporate Responsibility programmes – Find out what and how we are doing ( https://cr.hilton.com )
·  Team Member Travel Program: discounted hotel nights from $70 per night around the world with GO HILTON!
·  25% off Food and Beverages (subject to individual outlets)
·  Team Member Referral Program – offered at a rate of $100 per successful referral
·  Annual leave: 4 weeks in addition to public holiday allocation
·  Discounted Bupa health cover
·  Modern and inclusive Team Member areas
·  Recognition non-stop all year long!

 

Responsibilities:

As the Full Time Chef De Partie, reporting to the Executive Head Chef, you will be responsible for performing the following tasks to the highest standards:

·  Helping the Head Chef run the team in the kitchen and a dietary requirement wizard
·  Whipping up delicious dishes for our guests with speed, savvy, and spotless hygiene
·  Keeping our culinary creations top-notch and picture-perfect
·  Teaming up with the Stewarding department and all the kitchen crew as part of a culinary dream team
·  Keeping the professional vibes high and the smiles wide!
·  A Work, Health and Safety ambassador

 

 

About You:

·  Physically based in the Perth Metropolitan Area or willing to relocate (no relocation allowance is provided)
·  Minimum 2 years demonstrated experience in a similar role (hotel background preferable)
·  When the pressure’s on, you shine even brighter, handling everything with ease and grace
·  Master of the clock and the clutter with flexible weekend and evening availabilities!

 

 

WHAT MAKES US SPECIAL IS WHO WE ARE, AND WE ARE HILTON!

Hospitality Integrity Leadership Teamwork Ownership Now