F&B Boutique Supervisor

Job description

·  Supervise and motivate retail sales staff in order to achieve monthly and yearly sales targets
·  Lead the team with high standards always by example, communicating clearly the expectations
·  Manage the team always finding new solutions that increase sales
·  Boost the achievement of monthly goal objectives by developing strategies on clienteling
·  Physical inventory control, maintaining and ensuring items are in stock (sellable merchandise and testers)
·  Supervise CRM follow up and tracking of sales, novelties, birthdays and all digital communication with clientele
·  Always protect and maintain the image of the brand
·  Promote and supervise optimal execution of remote sales and deliveries
·  Participate in opening and closing of boutique, and its daily processes
·  Coordination of monthly work schedules
·  Be responsible for the petty cash
·  Biweekly overtime transmission for payroll
·  Customer flow tracking per day
·  Ensure standards for quality, customer service and health and safety are met
·  Receipt of merchandise
·  Re-tagging coordination for price changes
·  Monitor local competitors
·  General supplies management (back office and sales floor)
·  Coordinate monitoring of the batch number of products due
·  Coordinate permits for the suppliers entry and exit from mall
·  Monitor animation changes with provider