Maintenance Engineer I

Job description

Company Description

We are looking for  Maintenance Engineer I  to join the re-opening of the famed  Delano Miami Beach.

Set to open its doors in early 2026, Delano Miami Beach will fuse historic charm with contemporary luxury, reflecting a reimagined experience that pays homage to the original visionary concept. Comprising 171 rooms and distinct food and beverage concepts, the hotel will preserve its iconic walk-in pool and, in addition, unveil a new pool on an amenity deck, offering breathtaking views of the ocean. Delano Miami Beach will act as the brand’s flagship location, re-establishing Delano as a trailblazer in luxury lifestyle hospitality. Ennismore, in partnership with Cain International (the owners of Delano Miami Beach as well as partner in the Delano brand), are currently undertaking a significant renovation and redevelopment of the iconic Delano hotel.

Job Description

Under the general guidance of the Assistant Director of Engineering, the Maintenance Engineer I supports the day-to-day maintenance and operational integrity of the hotel by performing routine repairs, preventive maintenance, and basic troubleshooting across guest rooms, public areas, and back-of-house spaces. This role plays a key part in ensuring a safe, functional, and well-maintained environment while delivering prompt and professional service aligned with the hotel’s luxury standards.

YOUR KEY RESPONSIBILITIES:

·  Perform general/routine building maintenance, including repairs, painting, and upkeep of guest rooms, public areas, and back-of-house spaces to ensure a safe and clean environment.
·  Install, replace, and repair lighting fixtures, bulbs, and electrical wiring to maintain proper lighting and safety standards.
·  Inspect and test machinery and equipment, diagnosing issues by listening to unusual sounds and observing operations to prevent breakdowns.
·  Repair and replace defective machinery parts to restore full functionality promptly.
·  Assist in delivery and installation of new equipment such as TVs, mattresses, and furniture.
·  Maintain the physical structure of the hotel, including walls, floors, doors, and windows, ensuring safety and quality.
·  Troubleshoot and repair commercial kitchen equipment to support uninterrupted food service operations.
·  Conduct preventive maintenance on equipment and systems, accurately documenting all activities in maintenance logs.
·  Respond promptly to guest and departmental maintenance requests, ensuring high satisfaction and operational efficiency.
·  Communicate with maintenance supervisors and management regarding projects, repairs, and safety issues.
·  Participate in training sessions to stay updated on safety protocols and company standards.
·  Follow all safety regulations and company policies to maintain a safe work environment.
·  Collaborate with team members and other departments to ensure smooth hotel operations.
·  Respond quickly to emergencies like fires and power outages to protect guests, staff, and property.
·  Perform additional duties as assigned by supervisors to support maintenance and hotel operations.
·  We recognize we are in the hospitality industry and that may require us to provide lateral service. 
·  We will on occasion call for each individual in the team to, on a routine basis perform various related tasks as needed in the spirit of providing exceptional guest service.

Qualifications

·  High school Diploma or equivalent education required. Bachelor’s Degree preferred
·  Previous experience in hotel maintenance, facilities, or a related technical role preferred.
·  Basic knowledge of general building maintenance, painting, HVAC, and general repairs.
·  Ability to use hand and power tools safely and effectively.
·  Proficient in diagnosing equipment malfunctions and performing timely repairs to minimize downtime.
·  Ability to read and interpret technical manuals, blueprints, and schematics.
·  Experience with preventive maintenance procedures and maintaining accurate maintenance logs.
·  Familiarity with commercial kitchen equipment repair and maintenance.
·  Skilled in the use of hand and power tools necessary for maintenance and repair tasks.
·  Strong problem-solving skills and ability to work independently or as part of a team.
·  Good communication skills for coordinating with supervisors, vendors, and other departments.
·  Ability to prioritize multiple tasks and respond quickly to emergency maintenance issues.
·  Physically capable of performing manual labor, including lifting, climbing, and working in confined spaces.
·  Basic computer skills for logging maintenance work and managing work orders.
·  All team members must maintain a neat, clean and well-groomed appearance. Specific department uniform guidelines and/or required articles of clothing will be explained to you by your supervisor.

Additional Information

All your information will be kept confidential according to EEO guidelines.