Florist

Job description

Key tasks

GENERAL MISSION
* To create flower arrangements for Guest Rooms , Public Areas, Restaurant and Banquet: to ensure the standards of the Hotel are consistently maintained.
* To carry out all duties efficiently and to work very closely with other departments.

RESPONSIBILITIES
* To provide a courteous and professional service at all times
* To carry out any other reasonable duties and responsibilities as assigned
* Responsible for making sure that the amount of flowers ordered corresponds with the amount received and billed.
* Ordering the flower after the approval of the Executive Housekeeper
* To receive and check flower order
* To make flower arrangement for VIP Rooms, F&B Convention, Banqueting and meeting
* Responsible for the cleanliness of all equipment vases and the flower room
* Recycle as many flowers as possible, especially those pulled out from Banquet

Pullman and its people

The Pullman promise is built around its three values: commitment, adaptability and creativity , and these are orchestrated throughout the hotel by a specific human resources and management policy:

• Body & Soul, the service attitudes model developed by Pullman

• Welcomer, Quality & Attitude Manager, Event Manager - some of the new Pullman professions

• A Pullman “school” of leadership, focusing on creativity.

Desired profile

Skills

Level of Education Others
Areas of study Hospitality
Professional experiences 1 to 2 years
Languages essential English (Primary tongue)
Optional languages Malay (Primary tongue)

Essential and optional requirements

·  Access
·  Excel
·  Power Point
·  Word
·  Opéra