Commis Chef
UNITED KINGDOM Hotels - Restaurants
Job description
Key tasks
As a commis Chef in our 2AA Rosette Restaurant you will be responsible for preparing, producing & presenting all menu items in accordance with the Head Chef’s instructions, and menu standards. Adhering to food safety procedures at all times and producing high quality meals in a fast paced environment. This is a fantastic opportunity for you to develop and grow your skills in a fast paced Airport Hotel.