Breakfast Team Member (Working from 6 am)
Liverpool (Merseyside)
Job description
Key tasks
You participate in the daily tasks involved in running a Breakfast area. Cooking and Setting up the Buffet. You greet the customers. . You set up the breakfast. You may be required to clean kitchens and common areas linked to the restaurant. You participate in hotel maintenance. You may be required to take the lead or supervise the daily workings of the hotel or check deliveries.
Applicants must be able to start at 6 am.
Adagio and its people
Desired profile
Skills
Level of Education Vocational education
Areas of study Hospitality
Professional experiences 1 to 2 years
Languages essential English
Essential and optional requirements
Good Customer Service skills and well organized.