Bartender

Job description

Company Description

"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"

Job Description

As a Bartender you will prepare and serve beverage orders according to recipes and service standards and provide a courteous, professional, efficient and flexible service. You will also provide a courteous, professional, efficient and flexible service at all times, following the hotel F&B operation standards manual and the resort’s standards. 

·  Takes orders, serves guests and handles cash operations.
·  Promotes the bar offer and helps create a good atmosphere.
·  May have to serve guests located outside the bar, maintains excellent relations with colleagues, particularly with departments close to the bar (restaurant, lobby etc).
·  Knows all the bar and menu products (preparation instructions).
·  Manages the stocks and setup for the bar in line with brand standards.
·  Serves guests at the bar, organising his/her work to suit fluctuations in numbers.
·  Ensures equipment remains in good condition.
·  Applies the procedures for opening and closing a point of sale.
·  Communicates and works in close cooperation with the other departments (kitchens, bars, lobby, banquet, restaurant etc).
·  Is familiar with all the hotel's services and informs guests about them
·  Helps meet the department's targets by following the preparation instructions to the letter and using the right doses, by avoiding waste and loss of merchandise and by respecting the hotel's procedures and internal audit processes.
·  Helps manage stocks and inventories.
·  Manages invoicing and cash operations for the services sold.
·  Is responsible for the bar's cash holdings.

Qualifications

·  Good command of written and spoken English communication skills, along with strong interpersonal and problem solving abilities are essentials.
·  Guest oriented, service minded and attention to quality
·  Sales acumen
·  Dynamic
·  Good presentation
·  Thorough and organised approach
·  Creative

Additional Information

Your team and working environment:
In 1-2 sentences, introduce the team, property or office environment in a way that reflects the culture
Note: Customization may be included for any specific local or legislative requirements, such as work permits
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.