GENERAL MANAGER
06-2006 - 06-2017 Hotels - Restaurants Hospitality Industry Specialist for twenty years, with experience at limited service
hotels, midscale hotels and upscale hotels. Experience and knowledge of all sectors
of the hotel.
Team management, leadership position, selection and recruitment for new Project;
Training program and implementation, responsible for strategic planning, annual
budget and control. Leadership for sale strategies, Marketing and Branding.
Folow-up of procedure and policies and process. Routines with investors and owners.
Leadership for training and developement programs, motivation and quality measurement
with focus on productivity and financial results.
Strongs: Hotels opening, Opening and management of new project;
Brand positioning, recruting and training; Open Mind and Flexible;
F&B experience; Team Management; High quality performance and guest satisfaction
indexes and performance in cost and expense management.