Godvin Fernandes - WIZBII Godvin Fernandes has published his/her professional profile on WIZBII. G F

Godvin Fernandes

37years • Madgaon

Summary

Plan, organize and direct team members to ensure high customer satisfaction Inspect guest rooms and public places within the hotel to ensure cleanliness Attain complete sanitization standards and total guest satisfaction Respond to guest complaints immediately Train new and existing employees in training procedures and upgrades from Docova and HESS MS Plan and facilitate team member meetings •Control of departmental budget by controlling supplies and maintain par inventories

Skills

Plan, Organize And Direct Team Members To Ensure High Customer Satisfaction Inspect Guest Rooms And Public Places Within The Hotel To Ensure Cleanliness Attain Complete Sanitization Standards And Total Guest Satisfaction Respond To Guest Complaints Immediately Train New And Existing Employees In Training Procedures And Upgrades From Docova And HESS MS Plan And Facilitate Team Member Meetings •Control Of Departmental Budget By Controlling Supplies And Maintain Par Inventories Responsible For Maintaining Monthly Linen Stock Take In Co Ordination With The Laundry Manager • The Organization Of Loading And Offloading Passenger Baggage And The On Board Collection And Distribution Of Same Ensure Housekeeping Personnel Maintain Uniform And Personal Hygiene Standards Right Protocol And Procedures Of D & V Outbreak Handling Flood Situation Evaluate Condition Of Furniture, Fixtures And Décor And Make Appropriate Changes And / Or Repairs • Responsible For Conducting Surveys For Refit And Maintenance Work Onboard And Ashore. Supervise And Check Staterooms & Suites For Maintenance And Report To The Relevant Departments Via The Computer System Or Direct With Urgent Problems. Collect Maintenance Requests From Each Assigned Pantry For Reporting On A Regular Basis; Organize And Prepare Staterooms For Maintenance And Repair To Be Carried Out; Produce Duty Rotas, Ensure They Are Updated And Organize Watches For Embarkation Days; Maintain Records And Filing. To Guide And Coach People In Giving Excellent Performance Feedback, Through A Thorough Knowledge Of Principles And Techniques Of Good Feedback. Responsible For Managing The Safe And Efficient Operation Of Housekeeping And Presentation Of Guest Cabins, Ensuring High Levels Of Cleanliness And Presentation. Deputize For The Assistant Housekeeping Manager As And When Required. Support The Weak Cabin Stewards By Putting Them On PIP (Personal Improvement Plan) Where Service Is Not At Agreed Quality Level. To Monitor Maintenance Requirements Within The Department And Liaise With The Technical Team In Order To Achieve Objectives. To Ensure All Staff Work Within The Remit Of ILO.Hindi

Experiences

Deck manager

08-2009 - NowHotels - Restaurants

Education & training

National Institute Of Open Schooling Academic

2003 - 2004 Goa, IndiaHotels - Restaurants

Languages spoken

  • English

    Professional

  • English

    Professional

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