Restaurant Manager
03-2016 - 04-2017 Hotels - Restaurants Managing team of 40 team member, 5 outlets (The Main Dining Restaurant, the Tap Room, In Room Dining, Banqueting, Pool Bar and Spa
Elina Efremova
37years • Antibes
Skills
Experiences
Food And Beverage Manager
05-2013 - 05-2015 Hotels - Restaurants Responsible of service in Business and First Classes in the Aircraft, Duty Free operation
Lounge Manager
09-2011 - 05-2013 Hotels - Restaurants Daily operation of the lobby lounge, High Tea Afternoon Service
Russian Customer Coordinator
07-2010 - 09-2010 Hotels - Restaurants Personal Butler/concierge for Russian VIP guests
Head Administrator
09-2006 - 05-2011 Hotels - Restaurants In charge of Payroll, schedule, floor plan, reservations, table deposits, staff training
Head hostess
07-2005 - 07-2007 Hotels - Restaurants Greeting guests, presenting menues, table reservations, guest relations
Education & training
Specialist- Moscow State University
2004 - 2009
Extra-professional Experiences
Wine expert
Russian Sommelier Association 04-2017 - Now
Representative of wine school