Western Restaurant Supervisor

Job description

The Team Leader - Western Restaurant is responsible to assist the Western Restaurant Manager in ensuring that the Western Restaurant is managed efficiently according to the established concept statement, providing courteous, professional, efficient and flexible service at all times is responsible to assist the Western Restaurant Manager in ensuring that the Western Restaurant is managed efficiently according to the established concept statement, providing courteous, professional, efficient and flexible service at all times

Desired profile

Qualifications :

Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience hotel operations. Good problem solving, administrative and interpersonal skills are a must.